Description
VM95 “Bright, dark ruby-red. Deep, ripe, expressive nose offers plum, graphite, mocha and violet aromas, plus hints of dried fruits and nutmeg. Wonderfully plush, superconcentrated wine; fleshy and sweet, conveying a small-berry character and outstanding early appeal. Its lavish ripeness is supported by firm acidity, underlying minerality and big, late-arriving tannins. As sexy as this wine is today, it’s not yet near its peak. Beginning with this vintage, the Insignia has been made with 100% estate fruit.” ST for VM Apr 2016
RP94 “A blend of 72% Cabernet Sauvignon, 14% Merlot, 12% Petit Verdot and 2% Malbec, the 2004 Insignia was aged 24 months in new French oak. It boasts a dense ruby/purple color as well as rich, full-bodied, supple tannins, abundant fruit and exciting levels of complexity and richness. This cuvee’s large production makes it one of the finest quality/quantity Cabernets produced in Napa Valley. Drink it over the next two decades.” RP Apr 2014
